An ISO 9001:2015 Certified Institution

A WORKSHOP ON EGG POPS

Egg Workshop Conducted by our Chef Mr. Poopathi. S. Egg Pop workshop where we explore the versatile and nutritious world of eggs! Includes culinary enthusiasm, a health-conscious, or simply curious about the wonders of this humble ingredient. Our students were delving into various aspects of eggs, including their nutritional benefits, culinary applications, and even some fun experiments.

Through this workshop he taught more than 10 varieties of Egg Pops. Students enjoyed the classic mayo egg, peri-peri paneer egg, tandoori paneer egg, chilli garlic mayo egg, mixed herb egg, paneer tikka egg, cheesy egg , biryani egg, Mixed veggies, garlic cheese, etc..